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Diet & Nutrition (128)

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Wiley Titles in Diet & Nutrition

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365 Days of Healthy Eating from the American Dietetic Association
by American Dietetic Association (ADA), Roberta Larson Duyff (Editor)
December 2003, Paperback (E-Book also available)
US $14.95 Add to Cart
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30 Secrets of the World's Healthiest Cuisines: Global Eating Tips and Recipes from China, France, Japan, the Mediterranean, Africa, and Scandinavia
by Steven Jonas, Sandra J. Gordon
March 2000, Paperback
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American Dietetic Association Complete Food and Nutrition Guide, Revised and Updated 3rd Edition
by ADA (American Dietetic Association), Roberta Larson Duyff
September 2006, Hardcover
US $50.00 Add to Cart
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American Dietetic Association Complete Food and Nutrition Guide, Revised and Updated 3rd Edition
by Roberta Larson Duyff, ADA (American Dietetic Association)
September 2006, Paperback
US $24.95 Add to Cart
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American Dietetic Association Complete Food and Nutrition Guide, 2nd Edition
by American Dietetic Association (ADA), Roberta Larson Duyff
August 2002, Hardcover (E-Book also available)
US $45.00 Add to Cart
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American Dietetic Association Cooking Healthy Across America
by The American Dietetic Association, Kristine Napier (Editor)
October 2004, Hardcover
US $45.00 Add to Cart
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American Dietetic Association Cooking Healthy Across America
by The American Dietetic Association, Kristine Napier (Editor)
October 2004, Paperback
US $24.95 Add to Cart
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American Dietetic Association Guide to Better Digestion
by American Dietetic Association (ADA), Leslie Bonci, M.P.H., R.D.
January 2003, Paperback (E-Book also available)
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American Dietetic Association Guide to Eating Right When You Have Diabetes
by American Dietetic Association (ADA), Maggie Powers
January 2003, Paperback (E-Book also available)
US $14.95 Add to Cart
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The American Dietetic Association Guide to Healthy Eating for Kids: How Your Children Can Eat Smart from Five to Twelve
by American Dietetic Association (ADA), Jodie Shield, M.Ed., R.D, Mary Catherine Mullen, M.S., R.D
August 2002, Paperback
US $14.95 Add to Cart
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All-American Low-Fat and No-Fat Meals in Minutes: 300 Delicious Recipes and Menus for Special Occasions for Every Day—In 30 Minutes or Less, 2nd Edition
by M. J. Smith
January 1997, Paperback
US $16.95 Add to Cart
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The Calcium Key: The Revolutionary Diet Discovery That Will Help You Lose Weight Faster
by Michael Zemel, Ph.D., Bill Gottlieb
April 2004, E-Book
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The Carbohydrate Addict's Cookbook: 250 All-New Low-Carb Recipes That Will Cut Your Cravings and Keep You Slim for Life
by Richard F. Heller, Rachael F. Heller
February 2001, Paperback
US $15.95 Add to Cart
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The Carbohydrate Addict's Cookbook: 250 All-New Low-Carb Recipes That Will Cut Your Cravings and Keep You Slim for Life
by Richard F. Heller, Rachael F. Heller
March 2000, Hardcover
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The Carbohydrate Counting Cookbook
by Tami Ross, Patti Bazel Geil
May 1998, Paperback
US $14.95 Add to Cart
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Carbohydrates: What You Need to Know
by American Dietetic Association (ADA)
July 1998, Paperback
US $8.95 Add to Cart
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Controlling Cholesterol For Dummies, 2nd Edition
by Carol Ann Rinzler
with Martin W. Graf, MD
April 2008, Paperback (E-Book also available)
US $21.99 Add to Cart
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Daily Bread: A Daybook of Recipes and Reflections for Healthy Eating
by M. J. Smith
June 1997, Hardcover
US $19.95 Add to Cart
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The 30-Day Low-Carb Diet Solution
by Michael R. Eades, M.D., Mary Dan Eades, M.D.
November 2003, Paperback
US $12.95 Add to Cart
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The 30-Day Low-Carb Diet Solution
by Michael R. Eades, M.D., Mary Dan Eades, M.D.
November 2002, Hardcover (E-Book also available)
US $19.95 Add to Cart
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