Wiley::Party Planning

Pillsbury C'mon Over!: Hassle-Free, Hustle-Free Entertaining by Pillsbury Editors June 2007, Hardcover US $19.95 Add to Cart		Hors d'Oeuvre at Home with The Culinary Institute of America by The Culinary Institute of America (CIA), Ben Fink (Preface by) April 2007, Hardcover US $29.95 Add to Cart
Cocktail Parties, Straight Up!: Easy Hors D'oeuvres, Delicious Drinks, and Inspired Ideas for Entertaining With Style by Lauren Purcell, Anne Purcell Grissinger September 2005, Paperback US $16.95 Add to Cart		Betty Crocker Basics: How to Cook and Entertain with Confidence by Betty Crocker Editors April 2005, Hardcover US $24.95 Add to Cart
David Rosengarten Entertains: Fabulous Parties for Food Lovers by David Rosengarten October 2004, Hardcover US $34.95 Add to Cart		Mr. Boston Platinum Edition : 1,500 Recipes, Tools, and Techniques for the Master Mixologist by Mr. Boston, Anthony Giglio (Editor), Steven McDonald (Photographer) October 2006, Hardcover US $19.95 Add to Cart