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Innovative Food Processing Technologies: Advances in Multiphysics Simulation (0813817544) cover image
Innovative Food Processing Technologies: Advances in Multiphysics Simulation
by Kai Knoerzer, PhD (Editor), Pablo Juliano, PhD (Editor), Peter Roupas, PhD (Editor), Cornelis Versteeg, PhD (Editor)
April 2011, Hardcover (E-book also available)
US $249.95 Add to Cart