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New Titles in

Food Science & Technology

Product Innovation Toolbox: A Field Guide to Consumer Understanding and Research (0813823978) cover image
Hardcover
by Jacqueline H. Beckley, MBA, Dulce Paredes, Kannapon Lopetcharat
Phytonutrients (1405131519) cover image
Hardcover
by Andrew Salter (Editor), Helen Wiseman (Editor), Gregory Tucker (Editor)
Cheese For Dummies (1118099397) cover image
Paperback
by Culture Magazine, Laurel Miller, Thalassa Skinner, Ming Tsai (Foreword by)
Analysis of Antioxidant-Rich Phytochemicals (0813823919) cover image
Hardcover
by Zhimin Xu (Editor), Luke R. Howard (Editor)
Decontamination of Fresh and Minimally Processed Produce (0813823846) cover image
Hardcover
by Vicente M. Gomez-Lopez (Editor)

Forthcoming Titles in

Food Science & Technology

Handbook of Food Process Design (144433011X) cover image
Hardcover
by Mohammad Shafuir Rahman, Jasim Ahmed
Antioxidant Polymers: Synthesis, Properties, and Applications (1118208544) cover image
Hardcover
by Giuseppe Cirilo (Editor), Francesca Iemma (Editor)
Dense Phase Carbon Dioxide: Food and Pharmaceutical Applications  (0813806496) cover image
Hardcover
by Murat O. Balaban (Editor), Dr. Giovanna Ferrentino (Editor)
Nanotechnology Research Methods for Food and Bioproducts (0813817315) cover image
Hardcover
by Graciela Wild Padua, PhD, Qin Wang, PhD
Food Biochemistry and Food Processing, 2nd Edition (081380874X) cover image
Hardcover
by Benjamin K. Simpson

Society Partners in

Food Science & Technology

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