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Food Science & Technology

New Titles

Food Science & Technology

The Extra-Virgin Olive Oil Handbook (1118460456) cover image
Hardcover
by Claudio Peri (Editor)
Fats in Food Technology, 2nd Edition (1405195428) cover image
Hardcover
by Kanes K. Rajah (Editor)
Food Allergen Testing: Molecular, Immunochemical and Chromatographic Techniques (1118519205) cover image
Hardcover
by George Siragakis (Editor), Dimosthenis Kizis (Editor)
The Chemistry of Food (1118383818) cover image
Paperback
by Jan Velisek

Forthcoming Titles

in Food Science & Technology

Food Oligosaccharides: Production, Analysis and Bioactivity (1118426495) cover image
Hardcover
by F. Javier Moreno (Editor), Marķa Luz Sanz (Editor)
Food Texture Design and Optimization (0470672420) cover image
Hardcover
by Yadunandan Lal Dar (Editor), Joseph M. Light (Editor)
Calorimetry: Fundamentals, Instrumentation and Applications (3527327614) cover image
Paperback
by Stefan Mathias Sarge, Gunther W. H. Hohne, Wolfgang Hemminger
The Science of Cooking (1118674200) cover image
Paperback
by Joseph Provost, Brenda Kelly, Jeffrey Bodwin, Mark Wallert

Journal Spotlight

in Food Science & Technology

Journal of Food Science (JFDS) cover image
Journal
2014, Journal
Journal of Food Safety (JFS) cover image
Journal
2014, Journal
Journal of Food Quality (JFQ) cover image
Journal
2014, Journal

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in Food Science & Technology

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in Food Science & Technology

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