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Food Science & Technology

New Titles

Food Science & Technology

HACCP: A Food Industry Briefing, 2nd Edition (1118427238) cover image
Paperback
by Sara E. Mortimore, Carol A. Wallace
Handbook of Mineral Elements in Food (1118654366) cover image
Hardcover
by Miguel de la Guardia, Salvador Garrigues
Phycotoxins: Chemistry and Biochemistry, 2nd Edition (1118500369) cover image
Hardcover
by Luis M. Botana (Editor), Amparo Alfonso (Editor)
Shelf Life, 2nd Edition (1118346262) cover image
Paperback
by Dominic Man
Mass Spectrometry for the Analysis of Pesticide Residues and their Metabolites (1118500172) cover image
Hardcover
by Despina Tsipi, Helen Botitsi, Anastasios Economou

Forthcoming Titles

in Food Science & Technology

Nanotechnology and Functional Foods: Effective Delivery of Bioactive Ingredients (1118462203) cover image
Hardcover
by Cristina Sabliov (Editor), Hongda Chen (Editor), Rickey Yada (Editor)
Membrane Processes for Dairy Ingredient Separation (1118590171) cover image
Hardcover
by Kang Hu (Editor), James Dickson (Editor)

Journal Spotlight

in Food Science & Technology

Journal of Food Science (JFDS) cover image
Journal
2015, Journal

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