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All Titles in Food Marketing & Product Development (33)

Journal of Texture Studies (JTX3) cover image
Journal
2017, Journal
Journal of Sensory Studies (JOS3) cover image
Journal
2017, Journal
Food Industry Design, Technology and Innovation (1118733266) cover image
by Helmut Traitler, Birgit Coleman, Karen Hofmann
November 2014, Hardcover, Wiley-Blackwell (E-book also available)
US $102.95 Buy
Food Oligosaccharides: Production, Analysis and Bioactivity (1118426495) cover image
by F. Javier Moreno (Editor), Marķa Luz Sanz (Editor)
May 2014, Hardcover, Wiley-Blackwell (E-book also available)
US $236.95 Buy
Food Texture Design and Optimization (0470672420) cover image
by Yadunandan Lal Dar (Editor), Joseph M. Light (Editor)
May 2014, Hardcover, Wiley-Blackwell (E-book also available)
US $205.95 Buy
Mathematical and Statistical Methods in Food Science and Technology (1118433688) cover image
by Daniel Granato (Editor), Gaston Ares (Editor)
March 2014, Hardcover, Wiley-Blackwell (E-book also available)
US $212.95 Buy
Bioactive Compounds from Marine Foods: Plant and Animal Sources (1118412842) cover image
by Blanca Hernandez-Ledesma (Editor), Miguel Herrero (Editor)
December 2013, Hardcover, Wiley-Blackwell (E-book also available)
US $212.95 Buy
Consumer and Sensory Evaluation Techniques: How to Sense Successful Products (1119405548) cover image
by Cecilia Y. Saint-Denis
February 2018, Paperback
US $105.00 Buy
Food Processing By-Products and their Utilization (1118432886) cover image
by Anil Kumar Anal (Editor)
November 2017, Hardcover, Wiley-Blackwell (E-book also available)
US $190.00 Buy
Accelerating New Food Product Design and Development, 2nd Edition (1119149304) cover image
by Jacqueline H. Beckley (Editor), Leslie J. Herzog (Editor), M. Michele Foley (Editor)
October 2017, Hardcover, Wiley-Blackwell (E-book also available)
US $200.00 Buy
Time-Dependent Measures of Perception in Sensory Evaluation (0470671386) cover image
by Joanne Hort (Editor), Sarah E. Kemp (Editor), Tracey Hollowood (Editor)
March 2017, Hardcover, Wiley-Blackwell (E-book also available)
US $200.00 Buy
Natural Food Flavors and Colorants, 2nd Edition (1119114764) cover image
by Mathew Attokaran
March 2017, Hardcover, Wiley-Blackwell (E-book also available)
US $235.00 Buy
Product Innovation Toolbox: A Field Guide to Consumer Understanding and Research (0813823978) cover image
by Jacqueline H. Beckley, Dulce Paredes, Kannapon Lopetcharat
May 2012, Hardcover, Wiley-Blackwell (E-book also available)
US $230.95 Buy
Organic Production and Food Quality: A Down to Earth Analysis (0813812178) cover image
by Robert Blair
January 2012, Hardcover, Wiley-Blackwell (E-book also available)
US $230.95 Buy
Food Industry R&D: A New Approach (1119089395) cover image
by Helmut Traitler, Birgit Coleman, Adam Burbidge
November 2016, Paperback, Wiley-Blackwell (E-book also available)
US $95.00 Buy
Seafood and Aquaculture Marketing Handbook, 2nd Edition (1118845501) cover image
by Carole R. Engle, Kwamena K. Quagrainie, Madan M. Dey
September 2016, Hardcover, Wiley-Blackwell (E-book also available)
US $149.95 Buy
Functional Foods, Nutraceuticals and Degenerative Disease Prevention (0813824532) cover image
by Gopinadhan Paliyath (Editor), Marica Bakovic (Editor), Kalidas Shetty (Editor)
November 2011, Hardcover, Wiley-Blackwell (E-book also available)
US $230.95 Buy
The Food Industry Innovation School: How to Drive Innovation through Complex Organizations (1118947681) cover image
by Helmut Traitler
June 2015, Hardcover (E-book also available)
US $99.95 Buy
Listings:1-2021-33