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Food Processing, Production & Manufacture

Bestselling Titles

The Chemistry of Food (1118383842) cover image
Hardcover
by Jan Velisek
Emulsifiers in Food Technology, 2nd Edition (0470670630) cover image
Hardcover
by Viggo Norn (Editor)
Phycotoxins: Chemistry and Biochemistry, 2nd Edition (1118500369) cover image
Hardcover
by Luis M. Botana (Editor), Amparo Alfonso (Editor)
Dictionary of Flavors, 2nd Edition (0813821355) cover image
Hardcover
by Dolf De Rovira, Sr.

Bestselling Titles

The Chemistry of Food (1118383842) cover image
Hardcover
by Jan Velisek
Biotechnology of Bioactive Compounds: Sources and Applications (1118733495) cover image
Hardcover
by Vijai Kumar Gupta (Editor), Maria G. Tuohy (Editor), Anthonia O'Donovan (Co-Editor), Mohtashim Lohani (Co-Editor)
Food Biochemistry and Food Processing, 2nd Edition (081380874X) cover image
Hardcover
by Benjamin K. Simpson (Editor), Leo M.L Nollet (Associate Editor), Fidel Toldrá (Associate Editor), Soottawat Benjakul (Associate Editor), Gopinadhan Paliyath (Associate Editor), Y. H. Hui (Associate Editor)

Bestselling Titles

Shelf Life, 2nd Edition (1118346262) cover image
Paperback
by Dominic Man
Seafood Chilling, Refrigeration and Freezing: Science and Technology (1118512189) cover image
Hardcover
by Nalan Gokoglu, Pinar Yerlikaya
Food and Package Engineering (0813814790) cover image
Hardcover
by Scott A. Morris
Food Labeling Compliance Review, 4th Edition (0813821819) cover image
Hardcover
by James L. Summers, Elizabeth J. (Betty) Campbell (Contributions by)