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Food Processing, Production & Manufacture

Bestselling Titles

in Food Chemistry

The Chemistry of Food Additives and Preservatives (1118274148) cover image
Hardcover
by Titus A. M. Msagati
Lactic Acid Bacteria: Biodiversity and Taxonomy (1444333836) cover image
Hardcover
by Wilhelm H. Holzapfel (Editor), Brian J.B. Wood (Editor)
Food Materials Science and Engineering (1405199229) cover image
Hardcover
by Bhesh Bhandari
Fats in Food Technology, 2nd Edition (1405195428) cover image
Hardcover
by Kanes K. Rajah (Editor)

Bestselling Titles

in Food Biotechnology

Formulation Engineering of Foods (0470672900) cover image
Hardcover
by Jennifer E. Norton (Editor), Peter Fryer (Editor), Ian T. Norton (Editor)
Food Biochemistry and Food Processing, 2nd Edition (081380874X) cover image
Hardcover
by Benjamin K. Simpson (Editor), Leo M.L Nollet (Associate Editor), Fidel Toldra (Associate Editor), Soottawat Benjakul (Associate Editor), Gopinadhan Paliyath (Associate Editor), Y. H. Hui (Associate Editor)
Lactic Acid Bacteria: Biodiversity and Taxonomy (1444333836) cover image
Hardcover
by Wilhelm H. Holzapfel (Editor), Brian J.B. Wood (Editor)
Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals (0813813115) cover image
Hardcover
by Yoshinori Mine, PhD (Editor), Eunice Li-Chan (Editor), Bo Jiang (Editor)

Bestselling Titles

in Food Packaging

Ozone in Food Processing (1444334425) cover image
Hardcover
by Colm O'Donnell, Brijesh K. Tiwari, P. J. Cullen, Rip G. Rice
Food Labeling Compliance Review, 4th Edition (0813821819) cover image
Hardcover
by James L. Summers, Elizabeth J. (Betty) Campbell (Contributions by)
Handbook of Fruits and Fruit Processing, second edition (0813808944) cover image
Hardcover
by Nirmal Sinha (Editor), Jiwan Sidhu (Editor), Jozsef Barta (Editor), James Wu (Editor), M.Pilar Cano (Editor)