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General Food Processing, Production & Manufacture

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All Titles in General Food Processing, Production & Manufacture (85)

Hydrocolloids in Food Processing (0813820766) cover image
Hydrocolloids in Food Processing
by Thomas R. Laaman (Editor)
November 2010, Hardcover, Wiley-Blackwell (E-book also available)
US $219.95 Add to Cart
Asian Noodles: Science, Technology, and Processing (0470179228) cover image
Asian Noodles: Science, Technology, and Processing
by Gary G. Hou (Editor)
October 2010, Hardcover (E-book also available)
US $214.00 Add to Cart
Allergen Management in the Food Industry (0470227354) cover image
Allergen Management in the Food Industry
by Joyce I. Boye, Samuel Benrejeb Godefroy
October 2010, Hardcover (E-book also available)
US $165.00 Add to Cart
Handbook of Meat Processing (0813821827) cover image
Handbook of Meat Processing
by Fidel Toldrá (Editor)
April 2010, Hardcover, Wiley-Blackwell (E-book also available)
Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability (0813803209) cover image
Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability
by Laura A. de la Rosa (Editor), Emilio Alvarez-Parrilla (Editor), Gustavo A. Gonzalez-Aguilar (Editor)
January 2010, Hardcover, Wiley-Blackwell (E-book also available)
US $229.95 Add to Cart
Calorimetry in Food Processing: Analysis and Design of Food Systems (0813814839) cover image
Calorimetry in Food Processing: Analysis and Design of Food Systems
by Gönül Kaletunç (Editor)
October 2009, Hardcover, Wiley-Blackwell (E-book also available)
US $229.95 Add to Cart
Sustainability in the Food Industry (0813808464) cover image
Sustainability in the Food Industry
by Cheryl J. Baldwin (Editor)
March 2009, Hardcover, Wiley-Blackwell (E-book also available)
Kosher Food Production, 2nd Edition (0813820936) cover image
Kosher Food Production, 2nd Edition
by Zushe Yosef Blech
January 2009, Hardcover, Wiley-Blackwell (E-book also available)
US $229.95 Add to Cart
Nutraceuticals, Glycemic Health and Type 2 Diabetes (081382933X) cover image
Nutraceuticals, Glycemic Health and Type 2 Diabetes
by Vijai K. Pasupuleti (Editor), James W. Anderson (Editor)
August 2008, Hardcover, Wiley-Blackwell (E-book also available)
US $259.95 Add to Cart
Dairy Processing and Quality Assurance (0813827566) cover image
Dairy Processing and Quality Assurance
by Ramesh C. Chandan (Editor), Arun Kilara (Editor), Nagendra Shah (Editor)
August 2008, Hardcover, Wiley-Blackwell (E-book also available)
US $250.00 Add to Cart
Whey Processing, Functionality and Health Benefits (0813809037) cover image
Whey Processing, Functionality and Health Benefits
by Charles Onwulata (Editor), Peter Huth (Editor)
July 2008, Hardcover, Wiley-Blackwell (E-book also available)
US $235.00 Add to Cart
Color Atlas of Postharvest Quality of Fruits and Vegetables (0813817528) cover image
Color Atlas of Postharvest Quality of Fruits and Vegetables
by Maria Cecilia do Nascimento Nunes
June 2008, Hardcover, Wiley-Blackwell (E-book also available)
US $255.00 Add to Cart
Formulation Engineering of Foods (0470672900) cover image
Formulation Engineering of Foods
by Ian T. Norton, Peter Fryer, J. Norton
September 2013, Hardcover, Wiley-Blackwell
US $199.95 Add to Cart
Handbook of Food Rheology and Technology (3527314415) cover image
Handbook of Food Rheology and Technology
by Bernhard Senge (Editor), Joachim Kaldasch (Editor)
August 2013, Hardcover
US $210.00 Add to Cart
Edible Oil Processing, 2nd Edition (1444336843) cover image
Edible Oil Processing, 2nd Edition
by Wolf Hamm (Editor), Richard J. Hamilton (Editor), Gijs Calliauw (Editor)
August 2013, Hardcover, Wiley-Blackwell
US $199.99 Add to Cart
Sweet, Reinforced and Fortified Wines: Grape Biochemistry, Technology and Vinification (0470672242) cover image
Sweet, Reinforced and Fortified Wines: Grape Biochemistry, Technology and Vinification
by Fabio Mencarelli, Pietro Tonutti
June 2013, Hardcover, Wiley-Blackwell (E-book also available)
US $215.00 Add to Cart
Milk and Dairy Products in Human Nutrition: Composition, Production and Health (0470674180) cover image
Milk and Dairy Products in Human Nutrition: Composition, Production and Health
by Young W. Park (Editor), George F. W. Haenlein (Editor)
June 2013, Hardcover, Wiley-Blackwell (E-book also available)
US $215.00 Add to Cart
Handbook of Plant Food Phytochemicals: Sources, Stability and Extraction (1444338102) cover image
Handbook of Plant Food Phytochemicals: Sources, Stability and Extraction
by B. K. Tiwari (Editor), Nigel P. Brunton (Editor), Charles Brennan (Editor)
April 2013, Hardcover, Wiley-Blackwell (E-book also available)
US $199.95 Add to Cart
Sustainable Dairy Production (0470655844) cover image
Sustainable Dairy Production
by Peter de Jong (Editor)
April 2013, Hardcover, Wiley-Blackwell (E-book also available)
US $199.95 Add to Cart
Membrane Processing: Dairy and Beverage Applications (1444333372) cover image
Membrane Processing: Dairy and Beverage Applications
by A. Y. Tamime (Editor)
February 2013, Hardcover, Wiley-Blackwell (E-book also available)
US $199.95 Add to Cart
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