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Food Types

Bestselling Titles

Industrial Chocolate Manufacture and Use, 4th Edition (1405139498) cover image
Hardcover
by Steve T. Beckett (Editor)
Analytical Methods for Food and Dairy Powders (0470655984) cover image
Hardcover
by Pierre Schuck, Romain Jeantet, Anne Dolivet
Sustainable Food Processing (0470672234) cover image
Hardcover
by Brijesh K. Tiwari (Editor), Tomas Norton (Editor), Nicholas M. Holden (Editor)

Bestselling Titles

Manufacturing Yogurt and Fermented Milks, 2nd Edition (1119967082) cover image
Hardcover
by Ramesh C. Chandan (Editor), Arun Kilara (Editor)
Analysis of Antioxidant-Rich Phytochemicals (0813823919) cover image
Hardcover
by Zhimin Xu (Editor), Luke R. Howard (Editor)
Handbook of Plant Food Phytochemicals: Sources, Stability and Extraction (1444338102) cover image
Hardcover
by Brijesh K. Tiwari (Editor), Nigel P. Brunton (Editor), Charles Brennan (Editor)
Dates: Postharvest Science, Processing Technology and Health Benefits (1118292375) cover image
Hardcover
by Muhammad Siddiq (Editor), Salah M. Aleid (Associate Editor), Adel A. Kader (Associate Editor)

Bestselling Titles

Fermenting For Dummies (1118615689) cover image
Paperback
by Marni Wasserman, Amelia Jeanroy
Brewing Yeast and Fermentation (1405152680) cover image
Paperback
by Christopher Boulton, David Quain
Encyclopaedia of Brewing (1405167440) cover image
Hardcover
by Christopher Boulton (Original Author)
Manufacturing Yogurt and Fermented Milks, 2nd Edition (1119967082) cover image
Hardcover
by Ramesh C. Chandan (Editor), Arun Kilara (Editor)
Handbook of Fermented Meat and Poultry, 2nd Edition (1118522699) cover image
Hardcover
by Fidel Toldrá (Editor), Y. H. Hui (Consulting Editor), Iciar Astiasaran (Associate Editor), Joseph Sebranek (Associate Editor), Regine Talon (Associate Editor)