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All Titles in Ingredients (36)

Spray Drying Techniques for Food Ingredient Encapsulation (1118864190) cover image
by C. Anandharamakrishnan, Padma Ishwarya S.
October 2015, Hardcover, Wiley-Blackwell (E-book also available)
US $195.00 Buy
Lebensmittelchemie (2090) cover image
Journal
2016, Journal
Journal of Sensory Studies (JOS3) cover image
Journal
2016, Journal
Journal of Food Safety (JFS2) cover image
Journal
2016, Journal
Journal of Texture Studies (JTX3) cover image
Journal
2016, Journal
Journal of Food Science Education (JFS3) cover image
Journal
2016, Journal
Natural Food Flavors and Colorants (081382110X) cover image
by Mathew Attokaran, PhD
April 2011, Hardcover, Wiley-Blackwell (E-book also available)
US $280.00 Buy
Emulsifiers in Food Technology, 2nd Edition (0470670630) cover image
by Viggo Norn (Editor)
January 2015, Hardcover, Wiley-Blackwell (E-book also available)
US $205.99 Buy
Bakery Products Science and Technology, 2nd Edition (1119967155) cover image
by Weibiao Zhou (Editor), Y. H. Hui (Co-Editor)
August 2014, Hardcover, Wiley-Blackwell (E-book also available)
US $308.95 Buy
Stevioside: Technology, Applications and Health (1118350669) cover image
by Sirshendu De, Sourav Mondal, Suvrajit Banerjee
November 2013, Hardcover, Wiley-Blackwell (E-book also available)
US $212.95 Buy
Handbook of Drying for Dairy Products (1118930495) cover image
by C. Anandharamakrishnan
March 2017, Hardcover, Wiley-Blackwell
US $199.95 Buy
Natural Food Flavors and Colorants, 2nd Edition (1119114764) cover image
by Mathew Attokaran, PhD
February 2017, Hardcover, Wiley-Blackwell
US $235.00 Buy
Dictionary of Flavors, 3rd Edition (1118856414) cover image
by Dolf De Rovira, Sr.
February 2017, Hardcover, Wiley-Blackwell
US $224.95 Buy
Chocolate Science and Technology, 2nd Edition (1118913787) cover image
by Emmanuel Ohene Afoakwa
June 2016, Hardcover, Wiley-Blackwell (E-book also available)
US $199.95 Buy
Chemesthesis: Chemical Touch in Food and Eating (1118951735) cover image
by Shane T. McDonald, David A. Bolliet, John E. Hayes
March 2016, Hardcover, Wiley-Blackwell (E-book also available)
US $205.00 Buy
Dairy Ingredients for Food Processing (0813817463) cover image
by Ramesh C. Chandan (Editor), Arun Kilara (Editor)
March 2011, Hardcover, Wiley-Blackwell (E-book also available)
US $280.00 Buy
Edible Oil Processing, 2nd Edition (1444336843) cover image
by Wolf Hamm (Editor), Richard J. Hamilton (Editor), Gijs Calliauw (Editor)
August 2013, Hardcover, Wiley-Blackwell (E-book also available)
US $212.99 Buy
The Chemistry of Food Additives and Preservatives (1118274148) cover image
by Titus A. M. Msagati
December 2012, Hardcover, Wiley-Blackwell (E-book also available)
US $219.95 Buy
Weight Control and Slimming Ingredients in Food Technology (0813813239) cover image
by Susan S. Cho (Editor)
January 2010, Hardcover, Wiley-Blackwell (E-book also available)
US $252.95 Buy
Listings:1-2021-36