Wiley
Wiley.com

Culinary & Hospitality

Show: All Only Textbooks & Course Offerings      Sort by:

Textbooks & Course Offerings in Culinary & Hospitality (305)

Food and Beverage Cost Control, 6th Edition (EHEP003352) cover image
Textbook
by Lea R. Dopson, David K. Hayes
March 2015, ©2016
Baking and Pastry: Mastering the Art and Craft, 3rd Edition (EHEP002975) cover image
Textbook
by The Culinary Institute of America (CIA)
February 2015, ©2016
Professional Food Manager, 4th Edition (EHEP003070) cover image
Textbook
by National Environmental Health Association (NEHA)
June 2014, ©2015
Professional Cooking, 8th Edition (EHEP002971) cover image
Textbook
by Wayne Gisslen
April 2014, ©2014
The Chemistry of Beer: The Science in the Suds (1118674979) cover image
Textbook
by Roger Barth
November 2013, ©2013, Paperback (E-book also available)
US $39.95 Buy
Professional Food Manager, 5th Edition (1119148529) cover image
Textbook
by National Environment Health Association
March 2016, ©2017, Paperback
US $43.95 Buy
Culinology: Blending Culinary Arts and Food Science, 1st Edition (047048134X) cover image
Textbook
by Research Chefs Association
February 2016, ©2017, Hardcover
US $75.00 Buy
Purchasing: Selection and Procurement for the Hospitality Industry, 9th Edition (1119148510) cover image
Textbook
by Andrew H. Feinstein, Jean Hertzman, John M. Stefanelli
February 2016, ©2017, Hardcover
US $109.95 Buy
Baking for Special Diets (EHEP003396) cover image
Textbook
by Richard J. Coppedge, Jr., The Culinary Institute of America (CIA)
February 2016, ©2017
Hospitality Marketing Management, 6th Edition (EHEP003408) cover image
Textbook
by David C. Bojanic, Robert D. Reid
February 2016, ©2017
Student Study Guide to accompany Professional Baking, 7th Edition (1119148480) cover image
Textbook
by Wayne Gisslen
February 2016, ©2017, Paperback
US $38.95 Buy
Professional Baking, 7th Edition (1119148448) cover image
Textbook
by Wayne Gisslen
February 2016, ©2017, Hardcover
US $118.95 Buy
Nutrition for Foodservice and Culinary Professionals, 9th Edition (1119148499) cover image
Textbook
by Karen E. Drummond, Lisa M. Brefere
February 2016, ©2017, Hardcover
US $116.95 Buy
Professional Bread Baking (EHEP003398) cover image
Textbook
by Hans Welker, The Culinary Institute of America (CIA), Lee Ann Adams
February 2016, ©2017
Culinary Math, 4th Edition (1118972724) cover image
Textbook
by Linda Blocker, Julia Hill, The Culinary Institute of America (CIA)
January 2016, ©2016, Paperback
US $47.95 Buy
Supervision in the Hospitality Industry, 8th Edition (1119148464) cover image
Textbook
by John R. Walker, Jack E. Miller
December 2015, ©2017, Hardcover
US $115.95 Buy
Student Study Guide to Accompany Supervision in the Hospitality Industry, 8th Edition (1119148472) cover image
Textbook
by John R. Walker, Jack E. Miller
September 2015, ©2016, Paperback
US $38.95 Buy
Professional Baking 6e with RC Method Cards and WileyPLUS LMS Card Set (1119173337) cover image
Textbook
by Wayne Gisslen
August 2015, ©2015, Hardcover
US $262.85 Buy
Study Guide to Accompany Food and Beverage Cost Control, 6th Edition (1119061571) cover image
Textbook
by Lea R. Dopson, David K. Hayes
August 2015, ©2016, Paperback
US $39.95 Buy
Professional Food Manager, 4th Edition with WileyPLUS Blackboard Card Set (1119150345) cover image
Textbook
by National Environment Health Association
August 2015, ©2015, Paperback
US $68.95 Buy
Listings:1-2021-4041-6061-80more...