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Textbooks & Course Offerings (16) View

Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, Completely Revised 3rd Edition (EHEP001875) cover image
by Steven Kolpan, Brian H. Smith, Michael A. Weiss, The Culinary Institute of America (CIA)
September 2010, ©2010
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All Titles in Beverages (28)

Running a Bar For Dummies, 2nd Edition (1118880722) cover image
by Ray Foley, Heather Dismore
May 2014, Paperback (E-book also available)
US $22.99 Buy
The Bar and Beverage Book, 5th Edition (EHEP001793) cover image
Textbook
by Costas Katsigris, Chris Thomas
June 2012, ©2012
Mr. Boston Official Bartender's Guide, 75th Anniversary Edition (0470882344) cover image
Textbook
by Mr. Boston, Jonathan Pogash (Editor), Rick Rodgers (Editor), Ben Fink (Photographer)
November 2011, ©2011, Hardcover (E-book also available)
US $14.99 Buy
Beverage Basics: Understanding and Appreciating Wine, Beer, and Spirits (0470138831) cover image
Textbook
by Robert W. Small
September 2011, ©2011, Hardcover
US $65.00 Buy
Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, Completely Revised 3rd Edition (EHEP001875) cover image
Textbook
by Steven Kolpan, Brian H. Smith, Michael A. Weiss, The Culinary Institute of America (CIA)
September 2010, ©2010
Coffee: Growing, Processing, Sustainable Production, 2nd, Revised Edition (3527332537) cover image
by Jean Nicolas Wintgens (Editor)
October 2012, Paperback
US $130.00 Buy
Mr. Boston Summer Cocktails (0470184892) cover image
Textbook
by Mr. Boston, Anthony Giglio (Editor), Jim Meehan (Editor)
April 2010, ©2010, Hardcover (E-book also available)
US $15.95 Buy
Mr. Boston Holiday Cocktails (0470185414) cover image
Textbook
by Mr. Boston
October 2009, ©2009, Hardcover (E-book also available)
US $15.95 Buy
Mr. Boston Official Bartender's Guide, 67th Edition (0470390654) cover image
Textbook
by Mr. Boston, Anthony Giglio (Editor), Jim Meehan (Editor), Ben Fink (Photographer)
November 2008, ©2009, Hardcover (E-book also available)
US $14.95 Buy
Food and Wine Pairing: A Sensory Experience (0471794074) cover image
Textbook
by Robert J. Harrington
March 2007, ©2007, Paperback (E-book also available)
US $56.00 Buy
Mr. Boston: 1,500 Recipes, Tools, and Techniques for the Master Mixologist, Platinum Edition (0471973025) cover image
Textbook
by Mr. Boston, Anthony Giglio (Editor), Steven McDonald (Photographer)
October 2006, ©2006, Hardcover
US $19.95 Buy
Enzymes in Food Technology, 2nd Edition (1405183667) cover image
by Robert J. Whitehurst (Editor), Maarten Van Oort (Editor)
December 2009, Hardcover, Wiley-Blackwell (E-book also available)
US $235.95 Buy
Wine Essentials: Professional Secrets to Buying, Storing, Serving, and Drinking Wine (0471393479) cover image
Textbook
by Le Cordon Bleu
January 2001, ©2001, Hardcover
US $35.00 Buy
The Right Mix: Managing for Profit in Bar and Beverage Service (0471413135) cover image
Textbook
by National Restaurant Association Educational Foundation
September 1998, ©1998, Paperback
US $120.95 Buy
Wine Appreciation, 2nd Edition (0471153966) cover image
Textbook
by Richard P. Vine
January 1997, ©1997, Hardcover
US $101.00 Buy
Professional Beverage Management (0471287377) cover image
Textbook
by Robert A. Lipinski, Kathleen A. Lipinski
June 1996, ©1996, Hardcover
US $101.00 Buy
How to Manage a Successful Bar (0471304611) cover image
Textbook
by Christopher Egerton-Thomas
March 1994, ©1994, Paperback
US $23.00 Buy
Wine Basics: A Quick and Easy Guide  (0471582581) cover image
Textbook
by Dewey Markham, Jr.
March 1993, ©1993, Paperback
Hyphenated Techniques in Grape and Wine Chemistry (0470061871) cover image
by Riccardo Flamini (Editor)
May 2008, Hardcover (E-book also available)
US $190.00 Buy
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