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Food from My Heart: Cuisines of Mexico Remembered and Reimagined
ISBN: 978-0-02-860361-2
Paperback
345 pages
June 1995
US $14.00 Add to Cart

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Born in Sonora, Mexico, Zarela Martínez has lived in Guadalajara and El Paso. She has owned her critically acclaimed restaurant, Zarela, since 1987. She lives in New York City, where she is working on her second book.

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