Process-Induced Food Toxicants: Occurrence, Formation, Mitigation, and Health Risks
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Richard H. Stadler, PhD, is the head of the Quality Management Department at the Nestlé Product Technology Center in Orbe, Switzerland.
DAVID R. LINEBACK, PhD, is the Director (Retired) of the Joint Institute for Food Safety and Applied Nutrition (JIFSAN) at the University of Maryland.