 
Fundamentals of Quality Control and Improvement, 3rd Edition
ISBN: 978-0-470-22653-7
Hardcover
722 pages
August 2008, ©2008
US $158.00
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Resources for Students
978-0-470-25697-8
Supplement SUP0009423
An author-maintained Web site is available, including further course notes and downloadable data sets. http://www.business.auburn.edu/~mitraam/QC_Book/Data_Files/
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