So You Are a Chef: Managing Your Culinary Career, with CD-ROMISBN: 978-0-470-25127-0
Paperback
160 pages
June 2008
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Preparing a resume, putting together a job search portfolio, finding potential employers, interviewing, and generally advancing one's culinary career can be daunting. So You Are a Chef helps readers determine which culinary career path best suits his/her needs, set career goals, write up a resume, prepare a portfolio, contact prospective employers and interview for positions. Students are walked through the process of all this in the hopes of helping them achieve career success. So You are a Chef covers everything from getting potential job candidates pass the 30-second test and win interviews to networking and becoming an active member in professional organizations.
Each copy of the book includes a CD-ROM filled with helpful electronic tools, including
- Resume worksheet and checklist
- Resume templates
- Portfolio worksheet and checklist
- Job log
- Cover letter templates
- Thank you letter templates
- and goal-setting chart
Instant access to textbooks as eTextbooks. Learn more at coursesmart.com
Buy Both and Save 25%!
So You Are a Chef: Managing Your Culinary Career, with CD-ROM (US $27.00)
-and- So You Want to Be a Chef?: Your Guide to Culinary Careers, 2nd Edition (US $37.00)
Total List Price: US $64.00
Discounted Price: US $48.00 (Save: US $16.00)


