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Bake Sale Cookbook

ISBN: 978-0-470-64559-8
240 pages
March 2011
Bake Sale Cookbook (0470645598) cover image


Sandra Lee's desserts have long been favorites among the legions of loyal fans of her two popular Food Network shows, Semi-Homemade Cooking and Money Saving Meals. The Bake Sale Cookbook brings together 120 amazing recipes and dozens more tips and ideas, all photographed in gorgeous full-color. You'll find easy and always popular cakes and cupcakes; melt-in-your-mouth pies, tarts, and pastries; brownies, cookies, and bars; and even candies and confections. The easy-to-prepare recipes are perfect for school bake sales, family gatherings, and just about any occasion.
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Table of Contents

Chapter 1. Creative Cakes.

Chapter 2. A Cupcake Craze.

Chapter 3. Cookies, Cookies, Cookies.

Chapter 4. Blue Ribbon Brownies & Bars.

Chapter 5. QuickScratch.

Chapter 6. Heirloom Sweets.

Chapter 7. Fare Fruit Fête.

Chapter 8. Chocolate Decadence.

Chapter 9. Candied Creations.

Chapter 10. Pies, Tarts, and Cheesecakes.

Chapter 11. All-American Desserts.

Chapter 12. Cookiescapes and Bouquets (Special Occasion, Holiday Centerpieces, and Sweet Treats).


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Author Information

Sandra Lee is the editor in chief of the Sandra Lee Semi-Homemade magazine, the author of 22 bestselling cookbooks, and the creator of two popular shows on Food Network–Sandra's Money Saving Meals and the multi-Emmy-nominated show series, Sandra Lee Semi-Homemade Cooking.
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