Semi-Homemade The Complete Cookbook
This new compilation is filled to the brim with 1,001 of her most popular recipes including 200 brand new recipes from Sandra's personal recipe box and never-before-seen full-color photos taken at Sandra's new home, Lilly Pond, in Bedford Falls, NY.
Sandra Lee's Semi-Homemade The Complete Cookbook serves up delicious recipes from 20 in depth, unique chapters like Sandra's Cooking Basics, Poultry & Beef, 20 Minute Meals, International Fare, Slow Cooker & One Pot Wonders and provides an insiders' view of Sandra's new kitchen, pantry and three at home eating areas-formal, family and kitchen dining. Sandra, who can often be seen on the Today show and Good Morning America, is thrilled to share with her readers, an excusive chapter featuring cherished recipes from her sister, muse and frequent guest on Semi-Homemade Cooking with Sandra Lee, Kimber Lee.
These quick and easy recipes, straight from Sandra Lee's dining room table to yours, are based on Sandra's Semi-Homemade philosophy and use roughly 70 percent readymade products and 30 percent fresh ingredients, so you can take 100% of the credit.
- Includes 1,001 semi-homemade recipes-800 fan favorites from the show and 200 brand-new for this collection-the biggest Sandra Lee collection ever
- These family-friendly recipes featuring food for every dining occasion are quick to make and easy to put together
- An insider's look into the personal home of Sandra Lee and the re-launch of a brand-new, modernized Semi-Homemade Cooking with Sandra Lee show on Food Network
- The first book Sandra has published in partnership with Food Network with extensive on-air promotion
For Sandra Lee fans, this is the ultimate Semi-Homemade collection, packed with all-time favorites, fresh fares and fun new recipes. Between the stresses and duties of family and work, it's tough to put a delicious meal that saves time and money on the table every night of the week. Thankfully, there's Sandra Lee!
Chapter 1: Basics.
Chapter 2: Dairy, Eggs & Cheese.
Chapter 3: Breakfast & Brunch.
Chapter 4: Salads, Soups & Sides.
Chapter 5: Light & Healthful.
Chapter 6: Pasta & Pizza.
Chapter 7: Poultry.
Chapter 8: Beef & Veal.
Chapter 9: Pork & Lamb.
Chapter 10: Fish & Shellfish.
Chapter 11: Kimber's Family Favorites.
Chapter 12: Weeknight Wonders.
Chapter 13: International Fare.
Chapter 14: Slow Cooker & One-Pot Meals.
Chapter 15: Grilling.
Chapter 16: Cakes, Cobblers, Puddings & Pies.
Chapter 17: Cookies, Candies, Bars & Breads.
Chapter 18: Cocktails & Appetizers.
Chapter 19: Tablescapes & Entertaining.