 The Hors D'Oeuvre Bible
ISBN: 978-0-471-01312-9
Hardcover
432 pages
February 1995
US $59.95
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Antipasti.
Canapés.
Tartlets and Barquettes.
Soups.
Croustades, Pastries, and Puffs.
Pasta and Pizza.
Eggs and Cheese.
Finfish and Shellfish.
Poultry and Meat.
Vegetable Dishes.
Salads.
Glossary.
Specialty Suppliers.
Index of Recipes.
Canapés.
Tartlets and Barquettes.
Soups.
Croustades, Pastries, and Puffs.
Pasta and Pizza.
Eggs and Cheese.
Finfish and Shellfish.
Poultry and Meat.
Vegetable Dishes.
Salads.
Glossary.
Specialty Suppliers.
Index of Recipes.
