 Handbook of Probiotics
ISBN: 978-0-471-19025-7
Hardcover
224 pages
June 1999
US $155.00
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"...this text provides a solid, unbiased starting point for those who wish to embark on a career in probiotic research. This text will be an invaluable resource for industrial as well as academic research and will particularly benefit graduate students who are new to the field." (Journal of Food Quality, Vol. 24, No. 1)
