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Textbook

Math Workbook for Foodservice/Lodging, 3rd Edition

ISBN: 978-0-471-28875-6
265 pages
March 1988, ©1988
Math Workbook for Foodservice/Lodging, 3rd Edition (0471288756) cover image
For the Student.

Essentials of Mathematics.

Business Situations Involving Mathematics.

Supplementary Tables and Charts.

Index.
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Math Workbook for Foodservice/Lodging, 3rd Edition (US $70.95)

-and- Study Guide to Accompany Food and Beverage Cost Control, Fifth Edition (US $48.95)

Total List Price: US $119.90
Discounted Price: US $89.92 (Save: US $29.98)

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