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Cover image for product 0471289833
Menu Design: Merchandising and Marketing, 4th Edition
ISBN: 978-0-471-28983-8
Hardcover
224 pages
December 1990
US $70.50 Add to Cart

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  • Description
  • Table of Contents
Here in a single, thoroughly updated volume, is everything you must know to develop a menu that will dramatically enhance a restaurant's image. The Fourth Edition addresses the full spectrum of restaurant establishments and the entire gamut of menu possibilities from the perspective of design.