Introduction to Soil Chemistry: Analysis and InstrumentationISBN: 978-0-471-46056-5
Hardcover
240 pages
July 2005
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Chapter 1: Soil basics I : macroscale features.
Chapter 2: Soil basics II : microscopic to atomic orbital description of soil chemical characteristics.
Chapter 3: Soil basics III : the biological and organic components in soil.
Chapter 4: Soil basics IV : the soil air and soil solution.
Chapter 5: Electrical measurements.
Chapter 6: Titrimetric measurements.
Chapter 7: Extraction.
Chapter 8: Spectroscopy.
Chapter 9: Chromatography.
Chapter 10: Speciation.
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Introduction to Soil Chemistry: Analysis and Instrumentation (US $145.00)
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