 The Restaurant Training Program: An Employee Training Guide for Managers
ISBN: 978-0-471-55207-9
Paperback
416 pages
July 1992
US $100.00
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New Employee Orientation.
Job Training.
On-the-Job Training Outlines.
Group Training Outlines.
Appendices.
Job Training.
On-the-Job Training Outlines.
Group Training Outlines.
Appendices.
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