Organic Reactions is a comprehensive series of volumes composed of chapters devoted to a single reaction, or a definite phase of a reaction. The material is treated from a preparative viewpoint, with emphasis on limitations, interfering influences, effects of structure, and the selection of experimental techniques. Numerous detailed procedures illustrate the significant modifications of each method.
* Includes tables that contain all possible examples of the reactions under consideration.
* Authors are world-renowned experts with extensive hands-on experience in the field
Volume 64 includes the following chapters:
1. ADDITIONS OF ALLYL, ALLENYL, AND PROPARGYLSTANNANES TO ALDEHYDES AND IMINES
By Benjamin W. Gung
2. GLYCOSYLATION WITH SULFOXIDES AND SULFINATES AS DONORS AND PROMOTERS
By David Crich and Linda B. L. Lim
3. ADDITION OF ORGANOCHROMIUM REAGENTS TO CARBONYL COMPOUNDS
By Kazuhiko Takai