 Managing Resources and Information: A Competence Approach to Supervisory Management
ISBN: 978-0-631-20924-9
Paperback
256 pages
June 1998, Wiley-Blackwell
US $54.95
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1. Introduction.
2. Being in Charge.
3. What is Management Competence?.
Part I: Managing Finance:.
4. Understanding Businesses.
5. Keeping Track of the Money.
6. Planning and Controlling.
7. Costs and Costing.
8. How are we doing?.
9.Compensation and Payment Schemes.
Part II: Management Information:.
10. The Need for Information.
11. Using Numbers.
12. Storing and Retrieving Information.
13. Information in Interviews and Meetings.
14. Making Presentations.
15. Writing Reports.
16. Personal Competence.
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