Wiley
Wiley.com
Print this page Share

Adverse Reactions to Food: The Report of a British Nutrition Foundation Task Force

Dr. Judy Buttriss (Editor), BNF (British Nutrition Foundation) (Editor)
ISBN: 978-0-632-05547-0
Paperback
256 pages
November 2001, Wiley-Blackwell
US $103.99 Add to Cart

This price is valid for United States. Change location to view local pricing and availability.

Adverse Reactions to Food: The Report of a British Nutrition Foundation Task Force (0632055472) cover image
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 2-3 days delivery time. The book is not returnable.
Other Available Formats: E-book

* of wide interest to the health professions
* easy to read, must-have reference tool
* part of the stimulating BNF Task Force Report series

Buy Both and Save 25%!

+

Adverse Reactions to Food: The Report of a British Nutrition Foundation Task Force (US $103.99)

-and- Healthy Ageing: The Role of Nutrition and Lifestyle (US $120.99)

Total List Price: US $224.98
Discounted Price: US $168.73 (Save: US $56.25)

Add BOTH to Cart
Cannot be combined with any other offers. Learn more.