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Crop Post-Harvest: Science and Technology, Perishables

Debbie Rees (Editor), Graham Farrell (Editor), John Orchard (Editor)
ISBN: 978-0-632-05725-2
Hardcover
464 pages
March 2012, Wiley-Blackwell
US $259.95 Add to Cart

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Crop Post-Harvest: Science and Technology, Perishables (0632057254) cover image
Other Available Formats: E-book

Debbie Rees and John Orchard are based at the Natural Resources Institute, University of Greenwich, U.K.

Graham Farrell is a technical writer and editor specialising in plant health and analysis.

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Crop Post-Harvest: Science and Technology, Perishables (US $259.95)

-and- Treated Wastewater in Agriculture: Use and impacts on the soil environments and crops (US $219.95)

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