 Food Industry and the Internet: Making Real Money in the Virtual World
ISBN: 978-0-632-05753-5
Hardcover
232 pages
August 2001, Wiley-Blackwell
US $114.99
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Drew Smith is former editor of the Good Food Guide, chair of the guild of food writers, and an author and journalist. He has developed key strategic programmes for major food companies and also worked on policy for the EC, UN and Docklands Development Corporation. Drew Smith has specialised in food-and drink-related Net Projects since 1998.
