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 Betty Crocker Grilling Made Easy: 200 Sure-Fire Recipes from America's Most Trusted Kitchens
ISBN: 978-0-7645-7453-5
Paperback
336 pages
April 2005
US $19.95
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Let’s Get Grilling!
Chapter 1: Grilling Top Ten.
Chapter 2: Beef, Pork, and Lamb.
Chapter 3: Chicken and Turkey.
Chapter 4: Fish and Shellfish.
Chapter 5: Foil Packets.
Chapter 6: Indoor Grilling.
Chapter 7: Smokers.
Chapter 8: Sides.
Chapter 9: Marinades, Sauces and Rubs.
Chapter 10: Beginnings and Endings.
Helpful Nutrition and Cooking Information.
Metric Conversion Guide.
Index.
