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Whole Grains and Health

Len Marquart (Editor), David R. Jacobs, Jr. (Editor), Graeme H. McIntosh (Editor), Kaisa Poutanen (Editor), Marla Reicks (Editor)
ISBN: 978-0-8138-0777-5
Hardcover
360 pages
February 2007, Wiley-Blackwell
US $249.95 Add to Cart

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Whole Grains and Health (0813807778) cover image
Other Available Formats: E-book


  • Most current and comprehensive review of the biological, behavioral and technical sciences as they relate to whole-grain foods
  • Vital information for professionals vested in increasing the consumption of whole-grain foods
  • Details the health benefits of diets rich in whole grains
  • Internationally recognized editors and contributors

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Whole Grains and Health (US $249.95)

-and- Bakery Food Manufacture and Quality: Water Control and Effects, 2nd Edition (US $228.95)

Total List Price: US $478.90
Discounted Price: US $359.17 (Save: US $119.73)

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