Sustainability in the Food IndustryISBN: 978-0-8138-0846-8
Hardcover
280 pages
March 2009, Wiley-Blackwell
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- Essential resource for every marketing and R&D executive at every food company
- Evaluation of sustainability factors throughout the supply chain from seed to store
- Technical research summaries including life cycle assessments and case studies
- Marketing information and consumer insight on sustainability
- Strategic opportunities throughout the supply chain including principles for sustainable food products
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Sustainability in the Food Industry (US $229.95)
-and- The Handbook of Organic and Fair Trade Food Marketing (US $239.95)
Total List Price: US $469.90
Discounted Price: US $352.42 (Save: US $117.48)
