Simplified Diet Manual, 11th EditionISBN: 978-0-8138-1196-3
Hardcover
296 pages
January 2012, Wiley-Blackwell
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"The Simplified Diet Manual is a valuable resource for of our long-term acute care hospital. It provides comprehensive, easy-to-understand information about diets, based on sound evidenced based research. The manual is revised by registered dietitians at least every five years keeping it consistent with regulatory requirements."
Dr. Humphrey Wong, Medical Director, Select Specialty Hospital Quad Cities, Davenport, Iowa
Dr. Humphrey Wong, Medical Director, Select Specialty Hospital Quad Cities, Davenport, Iowa
"Well organized and easy to use. The Simplified Diet manual contains a wealth of diet and menu planning information making it the ideal resource. This edition has new information on culturally diverse foods, the DASH Diet and educational materials to name a few of the additions."
Carlene Russell, MS, RD, CSP, LD, FADA, Iowa Department on Aging


