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Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals

Yoshinori Mine, PhD (Editor), Eunice Li-Chan (Editor), Bo Jiang (Editor)
ISBN: 978-0-8138-1311-0
Hardcover
436 pages
August 2010, Wiley-Blackwell
US $259.95 Add to Cart

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Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals (0813813115) cover image
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"This is a very interesting reference book on the importance of bioactive proteins and peptides for
their physiological role and the overall health benefits to human well-being. This is a new addition
with many important and detailed features to the well-known subject of functional foods and neutraceuticals." (International Journal of Dairy Technology, 2 May 2011)

"This text brings together current scientific knowledge on biologically active food proteins and peptides for health promotion and reduction of the risk of chronic diseases, or "nutraceuticals." (SciTech Book News, December 2010)

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Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals (US $259.95)

-and- Organic Meat Production and Processing (US $209.95)

Total List Price: US $469.90
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