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Advances in Thermal and Non-Thermal Food Preservation

Gaurav Tewari (Editor), Vijay Juneja (Editor)
ISBN: 978-0-8138-2968-5
Hardcover
288 pages
March 2007, Wiley-Blackwell
US $245.00 Add to Cart

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Advances in Thermal and Non-Thermal Food Preservation (0813829682) cover image
Other Available Formats: E-book

"This book is very valuable for engineers, researcher entrepreneurs and students who are interested/ entrusted with research and technology transfer in the emerging area of food technology." (Indian Journal of Nutrition and Dietician, September 2008)

"The most comprehensive and contemporary resource of its kind." (Food Engineering and Ingredients, October 2008)

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Advances in Thermal and Non-Thermal Food Preservation (US $245.00)

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