![]() Dental Caries: The Disease and Its Clinical Management, 2nd Edition
ISBN: 978-1-4051-3889-5
Hardcover
640 pages
April 2008, Wiley-Blackwell
US $164.99
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Chapter 1. An editor's guide to reading the book.
Chapter 2. What is caries? - an introduction.
Chapter 3. Clinical appearances of caries lesions.
Chapter 4. Pathology of dental caries.
Chapter 5. Visual/tactile caries diagnosis.
Chapter 6. Radiography for caries diagnosis.
Chapter 7. Additional diagnostic measures.
Chapter 8. What is good diagnostic practice?.
Chapter 9. Epidemiology of dental caries.
Chapter 10. The impact of diagnostic criteria on estimates of prevalence, extent, and severity of dental caries.
Chapter 11. The oral microflora and biofilms on teeth.
Chapter 12. The role of saliva.
Chapter 13. Chemical interaction between the tooth and oral fluids.
Chapter 14. Erosion of the tooth.
Chapter 15. The control of dental caries: non-operative treatment.
Chapter 16. The role of oral hygiene.
Chapter 17. Antimicrobials in caries control.
Chapter 18. Might caries control involve immunization and gene-therapy?.
Chapter 19. Fluorides in caries control.
Chapter 20. The role of dietary control.
Chapter 21. The role of operative treatment.
Chapter 22. Caries removal and the pulpo dentinal complex.
Chapter 23. Restoring the tooth: "the seal is the deal".
Chapter 24. The Atraumatic Restorative Treatment Approach (ART).
Chapter 25. Longevity of restorations - "the death spiral".
Chapter 26. Clinical decision making: Technical solutions to biological problems or evidence-based caries management?.
Chapter 27. Promoting Oral Health in Populations.
Chapter 28. Caries control for the individual patient.
Chapter 29. Caries control for populations.
Chapter 30. Caries prediction.
Chapter 31. Preventing dental caries - what are the costs?.
Chapter 32. Variation in clinical decision making related to caries.
Chapter 33. "For richer, for poorer, in sickness and in health...": The role of dentistry in controlling caries and periodontitis globally
Chapter 2. What is caries? - an introduction.
Chapter 3. Clinical appearances of caries lesions.
Chapter 4. Pathology of dental caries.
Chapter 5. Visual/tactile caries diagnosis.
Chapter 6. Radiography for caries diagnosis.
Chapter 7. Additional diagnostic measures.
Chapter 8. What is good diagnostic practice?.
Chapter 9. Epidemiology of dental caries.
Chapter 10. The impact of diagnostic criteria on estimates of prevalence, extent, and severity of dental caries.
Chapter 11. The oral microflora and biofilms on teeth.
Chapter 12. The role of saliva.
Chapter 13. Chemical interaction between the tooth and oral fluids.
Chapter 14. Erosion of the tooth.
Chapter 15. The control of dental caries: non-operative treatment.
Chapter 16. The role of oral hygiene.
Chapter 17. Antimicrobials in caries control.
Chapter 18. Might caries control involve immunization and gene-therapy?.
Chapter 19. Fluorides in caries control.
Chapter 20. The role of dietary control.
Chapter 21. The role of operative treatment.
Chapter 22. Caries removal and the pulpo dentinal complex.
Chapter 23. Restoring the tooth: "the seal is the deal".
Chapter 24. The Atraumatic Restorative Treatment Approach (ART).
Chapter 25. Longevity of restorations - "the death spiral".
Chapter 26. Clinical decision making: Technical solutions to biological problems or evidence-based caries management?.
Chapter 27. Promoting Oral Health in Populations.
Chapter 28. Caries control for the individual patient.
Chapter 29. Caries control for populations.
Chapter 30. Caries prediction.
Chapter 31. Preventing dental caries - what are the costs?.
Chapter 32. Variation in clinical decision making related to caries.
Chapter 33. "For richer, for poorer, in sickness and in health...": The role of dentistry in controlling caries and periodontitis globally
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