Clinical Nutrition, 2nd EditionISBN: 978-1-4051-6810-6
Paperback
540 pages
January 2013, Wiley-Blackwell
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- Facilitates absorption of information through 'key messages' at the start of each chapter
- Designed to meet the needs of students of nutrition worldwide
- Cross-referenced across the series to enable flow of learning
- Written by a team of internationally renowned experts
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Clinical Nutrition, 2nd Edition (US $71.99)
-and- Sport and Exercise Nutrition (US $64.99)
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