Practical Public Health Nutrition
January 2011, Wiley-Blackwell
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Internationally recognised experts Hughes and Margetts describe in detail the rationale, processes and tools that can be used to assess population needs, analyse problems and develop effective interventions at a community level.
Exercises in each section of the book contribute to a collective PHN intervention plan, providing the reader with the opportunity to demonstrate an outcome of intervention management.
Unique in its approach to teaching the practical applications of this increasingly crucial discipline, Practical Public Health Nutrition is a vital purchase for anyone working in the public health arena.
- Clearly outlines the practice of PHN intervention management
- Covers rationale, processes and tools needed to develop effective interventions at community level
- Written by 2 internationally respected authorities on the discipline of Public Health Nutrition
- Essential text for dietitians, community and public health nutritions and related health professionals