Medical Nutrition and Disease: A Case-Based Approach, 4th Edition
June 2009, Wiley-Blackwell
This price is valid for United States. Change location to view local pricing and availability.
Key features include:
• 24 clinical cases simulating actual patient work-ups to reinforce the material
• Updated multiple choice review questions which allow readers to test their knowledge and prepare for courses, certifying exams, and earn C.E. credits
• Two new chapters: Vitamins and Minerals and Cancer Prevention
• Four new cases: Bariatric Surgery, Metabolic Syndrome, Hypertension, and Sleep Apnea
Moving from the fundamentals of nutrition assessment and vitamins to more specific chapters on pathophysiology of chronic diseases to oncology and nutrition support, this book teaches you how to diagnose and manage nutritional problems, integrate nutrition into your clinical practice, and answer patients’ most common questions.
In addition, registered dieticians can earn 45 C.E. credits from the American Dietetic Association by successfully completing the multiple choice questions included in the book. Everything has been pre-approved, there are no additional fees.