Fortified Foods with VitaminsISBN: 978-3-527-33078-2
Hardcover
314 pages
April 2011
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“This text provides a thorough update of modern methods for vitamin analysis including carefully considered examples and data comparing more recent methodology with traditional methods … Instead, it is a good method-development resource for fast, high efficiency, modern methods with sensitive and selective detection.” (Anal Bioanal Chem, 2012)
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Fortified Foods with Vitamins (US $140.00)
-and- X-ray Photoelectron Spectroscopy: An introduction to Principles and Practices (US $93.95)
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