Coffee: Growing, Processing, Sustainable Production, 2nd, Revised EditionISBN: 978-3-527-33253-3
Paperback
1040 pages
October 2012
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Jean-Nicolas Wintgens, a Belgian-born agronomist, has worked troughout the coffee belt of Africa, South and Central America, and Asia. Before his retirement, he held the post of world-wide advisor for coffee and cocoa production and supply at Nestle, based in Vevey (Switzerland). He is currently a frequent traveler between Mexico and Switzerland, doing consultancy work, mostly on coffee.
He received two awards:
- PANAMANIAN award
Condecoracion de la "Orden de Manuel Amador Guerrero" con el grado de gran Comendador - 31.Mayo 1979. Decorated in appreciation of special services to the country in the field of agriculture.
- French award: L'ETOILE DU BIEN ET DU MÉRITE Mars 2009. Pour actions humanitaires rendues en Afrique (Zaïre) au cours de la rébellion 1964-65. Rare distinction honorifique, symbole de la reconnaissance pour les actions civiques et sociales, le dévouement bénévole, se veut d'être un témoignage de gratitude pour les actions exemplaires.
He received two awards:
- PANAMANIAN award
Condecoracion de la "Orden de Manuel Amador Guerrero" con el grado de gran Comendador - 31.Mayo 1979. Decorated in appreciation of special services to the country in the field of agriculture.
- French award: L'ETOILE DU BIEN ET DU MÉRITE Mars 2009. Pour actions humanitaires rendues en Afrique (Zaïre) au cours de la rébellion 1964-65. Rare distinction honorifique, symbole de la reconnaissance pour les actions civiques et sociales, le dévouement bénévole, se veut d'être un témoignage de gratitude pour les actions exemplaires.
