Journal of Human Nutrition and Dietetics is an international peer-reviewed journal publishing papers in applied nutrition and dietetics. Under the editorial guidance of a team of experts, the journal aims to meet the changing needs of those concerned with human nutrition and dietetics.

Areas covered include; clinical nutrition, the practice of therapeutic dietetics public health nutrition; health promotion; food choice; nutritional status; the psychology of eating behaviour and the sociology of food

In addition to original papers, short reports and letters to the editor, the Journal contains:

• Review papers on topical issues (edited by Dr. Kevin Whelan)
• A book review section (edited by Dr. Angela Madden)