Ecologic Perspectives on Natural Resources
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GLOSSARY

This glossary is provided as a tool for studying this chapter. Keep it handy while you read, in order to find definitions of unfamiliar words, or of familiar words that may have an unfamiliar meaning in the context of this chapter.

If you do not find the term you are looking for on this page, try the complete glossary.
  • Arable land: Land that is capable of being cultivated and supporting agricultural production. 
  • Bioaccumulation: The tendency for a pollutant to accumulate in the tissues of plants or animals.
  • Biochemical decay: Breakdown of pollutants in water through the action of bacteria.
  • Biogeochemical cycle: The movement of a particular material through an ecosystem over long periods of time.
  • Biomagnification: An increase in the concentration of a pollutant as it is passed up the food chain, caused by a tendency for animals to accumulate the pollutant in their tissues.
  • Biomass: The total amount of living or formerly living matter in a given area, measured as dry weight.
  • Biome: A major ecological region within which plant and animal communities are similar in general characteristics and in their relations to the physical environment.
  • Bioregion: A geographic area defined by ecological characteristics. A bioregion includes an area of relatively homogeneous ecological characteristics, or a specific assemblage of ecological communities. It is similar to a biome but may refer to a smaller area with more specific characteristics.
  • Biosphere resources: Resources associated with living organisms.
  • Biosphere: The worldwide system within which all life functions; composed of smaller systems including the atmosphere, hydrosphere, and lithosphere.
  • Biotic potential: The maximum rate of population growth resulting if all females in a population breed as often as possible and all individuals survive past their reproductive periods.
  • Boreal forest: A biome dominated by coniferous forests and found in relatively high altitudes or latitudes, almost exclusively in the Northern Hemisphere.
  • Carrying capacity: The maximum number of organisms in one species that can be supported in a particular environmental setting.
  • Chaparral: A subtropical drought-resistant and fire-prone shrubby vegetation associated with Mediterranean-type climates. 
  • Community: A collection of organisms occupying a specific geographic area.
  • Cropland: Land in which crops are regularly planted and harvested. It includes land in fallow or pasture as part of a regular rotation system. 
  • Desert: A biome characterized by plants and animals adapted to extreme moisture scarcity. 
  • Ecology: The study of the interrelationships between living organisms and the living and nonliving components and processes that make up their environment.
  • Ecosystem: The collection of all living organisms in a geographic area together with all living and nonliving things they interact with.
  • Ecotone: A transitional zone between two adjacent ecosystems.
  • Energy efficiency: The amount of utility, either work performed or income generated, gained per unit of an energy resource.
  • Environmental resistance: Factors such as food supply, weather, disease, and predators that keep a population below its biotic potential.
  • Evapotranspiration: The process by which liquid water is conveyed to the atmosphere as water vapor, including water use by plants.
  • Feedback: An information transmission that produces a circular flow of data in a system.
  • Fertilizer: A substance added to the soil to improve plant growth. The most commonly used fertilizers are those containing large amounts of nitrogen, potassium, and phosphorus.
  • First law of thermodynamics: The law of conservation of energy, which states that energy is neither created nor destroyed, but merely transformed from one state to another or converted to or from matter.
  • Food chain: A linear path that food energy takes in passing from producer to consumers to decomposers in an ecosystem.
  • Food web: A complex, interlocking set of pathways that food energy takes in passing from producer to consumers to decomposers in an ecosystem.
  • Gaia hypothesis: A view of earth history that emphasizes the earth's tendency to maintain a balance or equilibrium of natural systems.
  • Grassland: A biome dominated by grasses. Most grasslands have semiarid climates.
  • Groundwater: Water below the ground surface, derived from the percolation of rainfall and seepage from surface water.
  • Infiltration capacity: The maximum rate at which a soil can absorb water.
  • Integrated pest management: A pest control technique that relies on combinations of crop rotation, biological controls, and pesticides.
  • Irrigation: The artificial application of water to a crop or pasture beyond that supplied by direct precipitation.
  • Law of entropy: The second law of thermodynamics. Entropy is a measure of disorder in a system.
  • Net primary production: The net amount of biomass created by plants in an ecosystem once the respiration by those plants is deducted.
  • Permafrost: Ground below 32ºF (0ºC) all year round.
  • Pesticide: A general term used to refer to a chemical used to control harmful organisms such as insects, fungi, rodents, worms, and bacteria. Insecticides, fungicides, and rodenticides are kinds of pesticides.
  • Photosynthesis: The formation of carbohydrates from carbon dioxide and water, utilizing light as energy.
  • Pollution: Human additions of undesirable substances to the environment.
  • Potential evapotranspiration: The amount of water that could be evaporated or transpired if it were available.
  • Principle of limiting factors: Whatever factor (nutrient, water, sunlight, etc.) is in shortest supply will limit the growth and development of an organism or a community.
  • Recycling: Reprocessing of a used product for reuse in a similar or different form.
  • Respiration: Oxidation of food that releases oxygen, water, and energy, which are dissipated in the biosphere.
  • Savanna: Tropical or subtropical semiarid grassland with scattered trees.
  • Temperate forest: A biome characterized primarily by deciduous broad-leaved trees.
  • Toxic substance: A substance that causes disease or death when organisms are exposed to it in very low quantities.
  • Trophic level: One of the steps in a food chain. 
  • Tropical rainforest: A biome composed primarily of evergreen broad-leaved trees growing in tropical areas of high rainfall throughout most of the year.
  • Tundra: A biome found in arctic and subarctic regions consisting of a dense growth of lichens, mosses, and herbs.
  • Water table: The upper limit of groundwater or of the saturated zone.
  • Zoning: A system of land-use management in which land is classified according to permitted uses.
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H O M E
Exploitation, Conservation, Preservation
A Geographic Perspective on Natural Resource Use
Susan L. Cutter and William H. Renwick
Web site by James Hayes-Bohanan
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