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Basic Guide to GC / MS

Hans-Joachim Hübschmann
Paperback
Oct 2030
AUD $111.95
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Food Production: Approcahes for a Sustainable Agriculture

Uri Mingelgrin
E-Book 
Aug 2025
AUD $245.99
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Advances in Food Formulation: Novel Ingredients and Processing Techniques

Shivani Pathania, Brijesh K. Tiwari
Hardcover
Jan 2023
AUD $295.95
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Sustainable Food Packaging Technology

Athanassia Athanassiou
E-Book 
Aug 2020
AUD $240.99
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Introduction to Human Nutrition, 3rd Edition

Dr. Susan A. Lanham-New, Alison Gallagher, Dr Thomas Hill
E-Book 
Nov 2019
AUD $83.99
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Spectroscopy Methods for Food Analysis

Rahul Reddy Gangidi
E-Book 
Oct 2019
AUD $219.99
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Hardcover
Nov 2019
AUD $274.95
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Bioprocessing for Biomolecules Production

Gustavo Molina, Vijai Kumar Gupta, Brahma N. Singh, Nicholas Gathergood
E-Book 
Oct 2019
AUD $253.99
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Hardcover
Nov 2019
AUD $316.95

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Textural Characteristics of World Foods

Katsuyoshi Nishinari
E-Book 
Oct 2019
AUD $270.99
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Hardcover
Nov 2019
AUD $337.95

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American Cuisine : And How It Got This Way

Paperback
Nov 2019
AUD $54.95
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Baking Technology and Nutrition: Towards a Healthier World

Stanley P. Cauvain, Rosie H. Clark
E-Book 
Oct 2019
AUD $219.99
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Hardcover
Oct 2019
AUD $274.95
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