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Nutraceutical Fatty Acids from Oleaginous Microalgae: A Human Health Perspective

Alok Kumar Patel, Leonidas Matsakas
Hardcover
Apr 2020
$224.95
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Designing Sustainable Foods

Wayne Martindale
Paperback
Mar 2020
$71.95
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Charcuterie For Dummies

Mark LaFay
Paperback
Mar 2020
$19.95
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The Halal Food Handbook

Yunes Ramadan Al-Teinaz, Stuart Spear, Ibrahim H. A. Abd El-Rahim

Textural Characteristics of World Foods

Katsuyoshi Nishinari
E-Book 
Jan 2020
$159.99
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Food Wastes and By-products: Nutraceutical and Health Potential

Rocio Campos-Vega, B. Dave Oomah, Hayde Azeneth Vergara-Castaneda
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