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*VAT

Food Production: Approcahes for a Sustainable Agriculture

Uri Mingelgrin
E-Book 
Jul 2025
£133.99
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*VAT

Advances in Food Formulation: Novel Ingredients and Processing Techniques

Shivani Pathania, Brijesh K. Tiwari
Hardcover
Jan 2023
£140.00
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*VAT

Textural Characteristics of World Foods

Katsuyoshi Nishinari
Hardcover
Nov 2019
£160.00

*VAT

Bioprocessing for Biomolecules Production

Gustavo Molina, Vijai Kumar Gupta, Brahma N. Singh, Nicholas Gathergood
Hardcover
Nov 2019
£150.00

*VAT

Baking Technology and Nutrition: Towards a Healthier World

Stanley P. Cauvain, Rosie H. Clark
Hardcover
Oct 2019
£130.00

*VAT

Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels

Benjamin K. Simpson, Alberta N. Aryee, Fidel Toldrá
Hardcover
Oct 2019
£190.00

*VAT

Introduction to Chemical Engineering

Uche Nnaji P.
Hardcover
Sep 2019
£95.95
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*VAT

The Microbiology of Safe Food, 3rd Edition

Stephen J. Forsythe

*VAT

Mastering Brewing Science: Quality and Production

Matthew Farber, Roger Barth

*VAT

The Halal Food Handbook

Yunes Ramadan Al-Teinaz, Stuart Spear, Ibrahim H. A. Abd El-Rahim
Hardcover
Aug 2019
£100.00
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