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Beverage Basics: Understanding and Appreciating Wine, Beer, and Spirits

Robert W. Small, Michelle Couturier, Michael Godfrey

*VAT

The Bar and Beverage Book, 5th Edition

Costas Katsigris, Chris Thomas

*VAT

The Right Mix: Managing for Profit in Bar and Beverage Service

National Restaurant Association Educational Foundation

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How to Manage a Successful Bar

Christopher Egerton-Thomas

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Wine Basics: A Quick and Easy Guide

Paperback
Mar 1993
€16.20
Product not available
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