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Basic Guide to GC / MS

Hans-Joachim Hübschmann
Paperback
Sep 2030
$80.00
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Food Production: Approcahes for a Sustainable Agriculture

Uri Mingelgrin
E-Book 
Jul 2025
$194.95
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Advances in Food Formulation: Novel Ingredients and Processing Techniques

Shivani Pathania, Brijesh K. Tiwari
Hardcover
Dec 2022
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Sustainable Food Packaging Technology

Athanassia Athanassiou
E-Book 
Jul 2020
$153.99
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Bioprocessing for Biomolecules Production

Gustavo Molina, Vijai Kumar Gupta, Brahma N. Singh, Nicholas Gathergood

Textural Characteristics of World Foods

Katsuyoshi Nishinari
E-Book 
Oct 2019
$166.99
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Chlorogenic Acids

Nikolai Kuhnert, Rakesh Jaiswal, Alan Crozier, Mike N. Clifford
Hardcover
Oct 2019
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