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Lebensmittel- und Umweltanalytik anorganischer Spurenbestandteile: Tips, Tricks und Beispiele für die Praxis

Lebensmittel- und Umweltanalytik anorganischer Spurenbestandteile: Tips, Tricks und Beispiele für die Praxis

Lothar Matter (Editor)

ISBN: 978-3-527-62594-9

Jan 2009

188 pages

Select type: O-Book

Description

Inorganic trace compounds such as heavy metals have to be identified very frequently in the analysis of food and the environment.

Using up-to-date examples, practice-oriented experts describe the detection and identification of these compounds. Readers will find in the tips and tricks valuable aids in solving their own analytical problems. The spectrum of methods covered ranges from ICP-MS and electrochemical methods to ion chromatography.

For several years Lothar Matter has conducted successful training seminars on inorganic trace analysis in food and environmental matrices for the German Chemical Society. The topics covered in this book are based on his years of experience.
Aus dem Inhalt:
Spurenelementanalytik in biologischen Matrices (L. Matter)/
Atomemissions- und
Massenspektrometrie mit induktiv gekoppeltem Plasma (P. Fecher)/
Elektrochemische
Spurenanalytik (P. Ostapczuk)/
Ionenchromatographie (A. Stelz) /
Bestimmung von Arsen und
Methylquecksilber (M. Stoeppler)/
Die Ableitung von Nachweis- und Bestimmungsgrenze nach
dem Eichkurvenverfahren (J. Hädrich)