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Methods of Biochemical Analysis, Volume 33

Methods of Biochemical Analysis, Volume 33

David Glick (Editor)

ISBN: 978-0-470-11095-9

Sep 2009

540 pages

Select type: E-Book

$95.99

Description

Biochemical analysis is a rapidly expanding field and is a key component of modern drug discovery and research. Methods of Biochemical Analysis provides a periodic and authoritative review of the latest achievements in biochemical analysis. Founded in 1954 by Professor David Glick, Methods of Biochemical Analysis provides a timely review of the latest developments in the field.
Protein Blotting: A Manual (J. Gershoni).

Methods for Measurement of Hydroxyl Radicals in Biochemical Systems: Deoxyribose Degradation and Aromatic Hydroxylation (B. Halliwell, et al.).

Analysis of Processes Causing Thermal Inactivation of Enzymes (T. Ahern & A. Klibanov).

The Use of Fluorescence Dequenching Measurements to Follow Viral Membrane Fusion Events (A. Loyter, et al.).

Detection and Quantitation of Biological Sulfhydryls (A. Russo & E. Bump).

Methods for Study of Normal and Abnormal Skeletal Muscle Mitrochondria (H. Sherratt, et al.).

Preparation and Characterization of the Liposome System (Y. Barenholz & D. Lichtenberg).

Author Index.

Subject Index.

Cumulative Author Index, Volumes 1-33 and Supplemental Volume Cumulative Subject Index, Volumes 1-33 and Supplemental Volume.