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Organic Chemistry Student Solution Manual / Study Guide, Loose-leaf Print Companion, 3rd Edition

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Organic Chemistry Student Solution Manual / Study Guide, Loose-leaf Print Companion, 3rd Edition

David R. Klein

ISBN: 978-1-119-37869-3 January 2017 1104 Pages

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Description

This is the Student Study Guide and Solutions Manual to accompany Organic Chemistry, 3e. 

Organic Chemistry, 3rd Edition is not merely a compilation of principles, but rather, it is a disciplined method of thought and analysis. Success in organic chemistry requires mastery in two core aspects: fundamental concepts and the skills needed to apply those concepts and solve problems. Readers must learn to become proficient at approaching new situations methodically, based on a repertoire of skills.  These skills are vital for successful problem solving in organic chemistry. Existing textbooks provide extensive coverage of, the principles, but there is far less emphasis on the skills needed to actually solve problems.

Chapter 1 – Electrons, Bonds, and Molecular Properties 1

Chapter 2 – Molecular Representations 28

Chapter 3 – Acids and Bases 70

Chapter 4 – Alkanes and Cycloalkanes 102

Chapter 5 – Stereoisomerism 130

Chapter 6 – Chemical Reactivity and Mechanisms 159

Chapter 7 – Alkyl Halides: Nucleophilic Substitution and Elimination Reactions 179

Chapter 8 – Addition Reactions of Alkenes 234

Chapter 9 – Alkynes 277

Chapter 10 – Radical Reactions 320

Chapter 11 – Synthesis 358

Chapter 12 – Alcohols and Phenols 392

Chapter 13 – Ethers and Epoxides; Thiols and Sulfides 441

Chapter 14 – Infrared Spectroscopy and Mass Spectrometry 489

Chapter 15 – Nuclear Magnetic Resonance Spectroscopy 518

Chapter 16 – Conjugated Pi Systems and Pericyclic Reactions 562

Chapter 17 – Aromatic Compounds 603

Chapter 18 – Aromatic Substitution Reactions 635

Chapter 19 – Aldehydes and Ketones 702

Chapter 20 – Carboxylic Acids and Their Derivatives 772

Chapter 21 – Alpha Carbon Chemistry: Enols and Enolates 830

Chapter 22 – Amines 907

Chapter 23 – Introduction to Organometallic Compounds 965

Chapter 24 – Carbohydrates 1019

Chapter 25 – Amino Acids, Peptides, and Proteins 1045

Chapter 26 – Lipids 1068

Chapter 27 – Synthetic Polymers 1083